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Cheesy Hamburger Helper

Cheesy Hamburger Helper is a One Pot 30 min Beef Pasta meal that’s Easy and Delicious for the Whole Family

Are you looking for a quick and easy weeknight meal that your whole family will love? Look no further than One-Pot Cheesy Beef Pasta! This hearty dish combines ground beef, diced onion, tri-colored peppers, pasta, and a delicious blend of spices, all cooked together in one pot and topped with melted cheddar cheese. It’s easy to make, easy to clean up, and sure to be a hit with everyone at the dinner table.

Who is this recipe for?

This recipe is perfect for busy families who want a quick and easy meal that doesn’t sacrifice flavor. It’s also great for anyone who loves comfort food, as the creamy sauce and melted cheese make it a warm and cozy meal that’s perfect for chilly evenings.

Kitchen equipment needed for Cheesy Hamburger Helper:

To make this recipe, you will need a large pot or Dutch oven, a wooden spoon or spatula, and a sharp knife for chopping the vegetables.

Ingredients:

  • 1 pound ground beef
  • 1/2 diced onion
  • 1/2 cup diced tri-color peppers
  • 2 cups beef broth
  • 2 cups whole milk
  • 16 oz pasta (3 cups)
  • 2 8oz cans of tomato sauce
  • 1 tbsp minced garlic
  • 1 tsp paprika
  • 1 tsp oregano
  • 1 tsp parsley flakes
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 cups mild cheddar cheese

Instructions for Cheesy Hamburger Helper:

  1. Brown the ground meat and chopped onion in a large pot or Dutch oven over medium-high heat.
  2. Once browned, add minced garlic, salt, pepper, paprika, and parsley, and stir to mix.
  3. Add beef broth, tomato sauce, milk, and pasta, and stir to combine.
  4. Bring to a boil, then turn the heat down to a simmer and cover with a lid.
  5. Cook for 12-15 minutes, stirring occasionally to make sure the pasta doesn’t stick.
  6. Once the pasta is cooked and the sauce has thickened, add the cheese and stir until melted.
  7. Turn off the heat, cover the pot, and let the cheese melt for a few minutes.
  8. Serve hot and enjoy!

Tips and Tricks for Cheesy Hamburger helper:

  • To save time, you can use pre-chopped onions and peppers from the grocery store.
  • If you prefer a spicier dish, you can add a pinch of red pepper flakes or cayenne pepper to the sauce.
  • For a healthier option, you can use ground turkey or chicken instead of beef.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or heat on the stove until hot.

FAQs:

Q: Can I use a different type of pasta? A: Yes! This recipe works well with any type of pasta, so feel free to use your favorite.

Q: Can I use a different type of cheese? A: Of course! While mild cheddar cheese is traditional for this recipe, you can use any type of cheese you like. Mozzarella, Parmesan, or a blend of cheeses would all work well.

Q: Can I make this recipe ahead of time? A: Yes! You can make the sauce and pasta ahead of time and store them separately in the refrigerator for up to 3 days. When you’re ready to serve, simply reheat the sauce and pasta together in a pot or microwave and add the cheese.

Food Pairings:

One-Pot Cheesy Hamburger Helper pairs well with a simple green salad and garlic bread. For drinks, try serving with a glass of red wine, such as Cabernet Sauvignon or Merlot, to complement the flavors of the beef and spices.

Variations of Cheesy Hamburger Helper:

  • Vegetarian: Omit the ground beef and use vegetable broth instead of beef broth to make a vegetarian version of this dish. You can also add more vegetables, such as zucchini, mushrooms, or spinach, for a healthy and flavorful twist.
  • Gluten-free: Use gluten-free pasta instead of regular pasta to make this dish gluten-free.
  • Spicy: Add a few dashes of hot sauce or red pepper flakes to the sauce for a spicy kick.
  • Creamy: Add a dollop of cream cheese or sour cream to the sauce for a creamier, richer flavor.
  • Mexican-inspired: Use taco seasoning instead of the paprika and oregano, and top with diced avocado, salsa, and cilantro for a Mexican-inspired twist on this dish.

In conclusion, One-Pot Cheesy Beef Pasta is an easy and delicious meal that’s perfect for busy weeknights or cozy evenings at home. With simple ingredients and easy instructions, this recipe is sure to become a family favorite. Try it out and don’t forget to share the recipe and subscribe to our blog for more tasty recipes and kitchen tips!

Cheesy Hamburger Helper

This delcious homemade cheesy hamburger helper makes week night meals a breeze.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8

Ingredients
  

  • 1 pound ground beef
  • 1/2 diced onion
  • 1/2 cup diced trip color peppers
  • 2 cups beef broth
  • 2 cups whole milk
  • 16 oz pasta 3 cups
  • 2 8 oz can of tomato sauce
  • 1 tbsp minced garlic
  • 1 tsp paprika
  • 1 tsp oregano
  • 1 tsp parsley flakes
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 cups mild cheddar cheese

Instructions
 

  • Brown the ground meat and chopped onion
  • Once browned, add minced garlic
  • Add salt, pepper, paprika and parsley
  • Stir to mix, then add beef broth, tomato sauce, milk and the pasta
  • Bring to a boil and turn the heat down to a simmer
  • Cover with a lid and cook for 12-15 mins.
  • Stir occasionally to make sure the pasta doesn’t stick
  • Add the cheese once pasta is cooled and stir in.
  • Turn off the heat and cover to let the cheese melt
Tried this recipe?Let us know how it was!

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